Strengthen the Bones! Which Foods Contain More Calcium Than Milk?

Photo 7 of 10

7. Green vegetables such as broccoli and white cabbage. These vegetables have about 45 mg of calcium per 100 g. Broccoli also contains phosphorus and magnesium, which helps better absorption of calcium. An interesting fact: these vegetables do not lose calcium during heat treatment, therefore they are useful both in cooked and raw form.

ANIMALS Exotic Pets Held by the Chinese at Home

Exotic Pets Held by the Chinese at Home

Snakes, crocodiles, spiders, toads - this is not the whole list of domestic animals brought up by the inhabitants of China. We share with you the stories and photos of the owners of the most exotic species of animals ...