Strengthen the Bones! Which Foods Contain More Calcium Than Milk?

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7. Green vegetables such as broccoli and white cabbage. These vegetables have about 45 mg of calcium per 100 g. Broccoli also contains phosphorus and magnesium, which helps better absorption of calcium. An interesting fact: these vegetables do not lose calcium during heat treatment, therefore they are useful both in cooked and raw form.

10 Erroneous Facts About Animals

Some knowledge about animals was passed on to us by word of mouth, some we learned at the school desk, and some we learned from the media. But is all our knowledge true? We picked up 10 erroneous facts about animals that you might not have guessed about ..

When Fathers Stay With Their Children

Children, of course, always try to take an example from their parents and imitate them in every way. That is why the connection between the two generations is so clearly seen in these pictures ...

Fancy 90s Dashboards

A selection of good old dashboards from cars of the 90s that will dispel your confidence that "everything was better before." You will not find such chips and functions in any modern car ...