Acupuncture Craze Turns You into a Human Porcupine — But People Love It

Photo 3 of 3

As for whether the procedure is painful—well, that’s a tough one. The clinic’s website is pretty straightforward about it, stating that “a certain amount of pain will occur” during the treatment. And when you’re getting poked with sharp, metal needles all over your body, it’s probably safe to assume it won’t be a walk in the park. But for those seeking both physical healing and spiritual cleansing, a bit of discomfort seems to be a small price to pay.

Though Shirakawa may be the most talked-about practitioner of this needle-happy technique, he’s certainly not alone. A quick Google search will show that there are around 500 acupuncturists in Japan specializing in this “root acupuncture” method. While this may sound like a large number, it’s worth noting that Japan boasts over 120,000 acupuncturists in total, making Shirakawa’s style somewhat rare, and perhaps adding to its allure.

In the end, it’s clear that Shirakawa’s trendy acupuncture method isn’t just about relieving pain. It’s a deeply personal experience, where the needles are said to align more than just your muscles—they realign your energy, lift away your bad luck, and might even bring you closer to inner peace. And with a legion of satisfied celebrities vouching for its effectiveness, it’s no wonder this unconventional practice has gone viral. Therefore, although the concept of transforming into a human porcupine may not appeal to everyone, it appears to be highly effective for those who dare to attempt it.

The most delicious borscht recipe

Borsch is by far the most authentic Ukrainian food. Red borsch with vegetables on beef broth, and with lard - it is not only tasty, but also healthy! Each Ukrainian mistress has her own, undeniably the best, recipe for rich borsch. The recipe published here can be taken as the basis for the preparation of this first dish and further supplemented with ingredients to taste and desire.