10 Korean Jelly Desserts So Pretty You’ll Stare Before You Snack

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4. Strawberry Watermelon Sago

If you’re into desserts that feel as good as they taste, this one’s calling your name. It’s packed with chewy sago pearls (made from tapioca starch), juicy chunks of watermelon and strawberry, and a few surprise bursts of popping boba. All of that is swimming in a chilled bath of creamy strawberry milk. It’s cold, sweet, squishy, and sound like it would feel soothing and refreshing on a hot summer day. Kind of like a face mask, but for your mouth.

5. Bunny Raindrop Jellies

We don’t know who came up with desserts shaped like animals, but that person was either an evil mastermind. Clear jelly desserts shaped like little bunnies—how can anyone say no to that? You’ll hesitate for a second before stabbing one with a spoon, but let’s be real—you’ll still do it.

6. Cutie Cat Jelly Puddings

These pastel-colored blobs are shaped like chubby cats and they jiggle like they’ve just heard a compliment. Made with milk or soy jelly and dotted with little eyes and ears, they’re equal parts snack and serotonin boost.

7. Fruit Jelly Dumplings

Inspired by the traditional Dragon Boat Festival dumplings (zongzi), these jelly triangles are filled with chunks of mango, dragon fruit, and kiwi. They look like something you’d find in a fairy’s lunchbox, and yet turns out you can easily make these at home.

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